Welcome to Foodies West.
Foodies West, an independently-owned and operated ezine, features exclusive interviews with some of the most creative personalities in the world with a focus on the Culinary Arts. We feature chefs, mixologists, sommeliers, and food and beverage specialists and professionals. Foodies West provides the setting for these personalities to show their skills and tell their stories.
Foodies West publishes twice a month: beginning and mid-month. Our focus leans toward aesthetics rather than cutting-edge trends to provide articles as timeless as the inspiration each featured personality and subject evokes. We trust you'll visit often to experience the passion, history, and personalities of this world's culinary artists.